Join us in the gallery for an evening homage to the American summer picnic, featuring cold fried chicken and sides by guest chef Ben Poremba of Olio, Elaia and Benevolent King. Artisanal picnic boxes, packed for two, will also include Ball jars with iced tea and lemonade mix, and travel sized Southern Comfort to craft your own cocktails. Dinner will be accompanied by local live music, a view of our ongoing mural project and great conversation. Seating is limited.
$25 per person for dinner, bottomless stag beer and a spiked iced tea or lemonade. Picnic baskets and tickets sold for two.