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January 27 @ 12:00 pm - 4:00 pm

Mardi Gras Cajun Cook-Off

Get your fill of Cajun cuisine at the Cajun Cook-Off. Talented amateur chefs from across the region will face off in this spicy competition.

As the chefs prepare their best dishes for a panel of hungry and highly discerning judges, you can enjoy a traditional Cajun lunch, unlimited Bud Light and Southern Comfort Hurricanes and live music.

There will also be cooking demonstrations – with free samples! – revealing some of the secrets of Cajun cooking.


January 27
12:00 pm - 4:00 pm
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Soulard Market Park
St. Louis, MO United States
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